Cocoa filling biscuits, gluten-free. Specially formulated for people with gluten intolerance.
Ingredients:
Corn flour, sugar, sunflower oil, rice flour, skimmed MILK powder, potato starch, cassava starch, cocoa butter, 4% cocoa powder, pastry butter, powdered egg whites, starch corn, baking powders: ammonium carbonates, sodium carbonates, diphosphates, salt, powdered egg yolks, emulsifier: lecithins (sunflower), natural flavor.
May contain traces of Nuts and Sesame seeds
Gluten free.
