Seafood

  • Coraya Grated Rapeseed Sticks 180 g
  • 20 Small Surimi Sticks Coraya Mayonnaise Sauce 210 g
  • Squid in Tubes 500 g
  • Peeled Pink Shrimp 500 g
  • Whole Pink Prawn 500 g
  • Half-Cooked Crab Box of 500G
  • Whole Crab (About 2 Kg) Per Piece
  • Fresh mussels without washed shell 500 g
  • Octopus 2 kg
  • Small Cleaned Cuttlefish 1kg
  • Clam 1kg
  • Jumbo Clam 1kg
  • Fresh mussel with shell 1kg
  • Oysters Caliber n°03 by Piece (Open)
  • Oysters Caliber n°03 by Piece (Closed)
  • Oysters Caliber n°02 by Piece (Closed)
  • Peeled Pink Shrimp 1Kg
  • Squid in Leaves 1Kg
  • Squid in Rings 1Kg
  • Jumbo Clam 1Kg
  • Oysters Caliber n°02 by Piece (Open)
  • Squid in Tubes 1Kg
  • Sea knives 1Kg