Chef's Green Pepper 840 g
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105.00 dh
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Soft and elegant, slightly spicy, delicately fruity, it is when crushed that green pepper develops its full aroma. Green pepper is used in particular in terrines for its finesse, but it can season all preparations: in green pepper sauce to coat a piece of grilled beef, in cream sauces, stuffings, pâtés as well as marinades .
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