I enjoyed the sour taste.love it.
PLEASE I PAID ALREADY I NEED IT FOR MY SCHOOL IN PARIS MY TELEPHONE NUMBER IS [****] CALL ME WHEN IT IS IN MY DOOR STEP AT GRIGNY CENTER PARIS
Description
It would seem that the Auvergnats have excelled in the production of cured meats since Gallo-Roman times! This quality know-how is transmitted from century to century.
Consisting exclusively of fresh and French meats, mainly ham, it is a tender and tasty product.
